Smash Guys Burger Residency with Beer

The Smash Guys Burger Residency with Beer marks a thrilling new chapter for The Conservatory, a space that has become a hotspot for culinary innovation over the past two years. We've hosted some of the country’s most exciting chefs and restaurants, recently venturing into international collaborations that have elevated Bengaluru’s dining scene.

Now, we’re taking it one step further by introducing a unique residency experience—and who better to kick it off than the Smash Guys? With their expertly crafted burgers and a mission to redefine the city’s burger game, this month-long residency promises to be a delicious adventure you won’t want to miss.

Smash Guys is the latest creation from Nikhil and AB Gupta, the culinary masterminds behind The Pizza Bakery and Paris Panini. This time, their mission is bold: to celebrate the art of the burger by bringing the finest styles from across the globe under one roof.

After months of meticulously crafting every bite since their smash hit debut at The Conservatory, they’re now ready to take things up a notch with an exciting month-long residency.

Smash Guys is here to redefine Bengaluru’s burger scene, filling the flavor void with juicy patties, crisp buns, and creative combinations that promise to thrill every burger lover in town.

The dream team behind Smash Guys: 

Chef Guru is the Chef Partner at The Pizza Bakery & Paris Panini. Graduated from Le Cordon Bleu, Australia, his expertise in balancing textures and creating unique sauce combinations brings an unexpected twist to classic burger elements. His commitment to sourcing premium ingredients ensures every component tells its own story while contributing to a harmonious whole.

Chef Adithya Kidambi is our friendly neighborhood kombucha scientist. He has built mossant into the best craft kombucha brand in the city, but what few know about him is that he is a trained Chef and self-taught burger scholar who delivered burgers to people during the lockdown post which he sold out at several pop-ups in the city. Adi excels in styles like the Nashville Chicken, Smash Buff/Lamb classics, and Asian-inspired burgers using ingredients like kimchi and miso.

Chef Suby is all about chasing the ULTIMATE BURGER DREAM. His obsession with achieving the perfect meat-to-fat ratio and that caramelised crust has led him to experiment with countless grinds and smashing techniques. 

Chef Rohil brings an elegant touch to the veg side of our menu. He completes our trio with his innovative approach to flavour building, and fine-tuning the perfect balance of flavour and texture.

Beer on Tap

To make this residency even better, The Conservatory will be serving up refreshing beer on tap throughout the month. Pair your favorite Smash Guys burger with a perfectly chilled pint, and let the ultimate burger-and-beer experience begin!

The Burger Menu

Non- Vegetarian Menu

BUFFALO FRIED CHICKEN (Rs. 585)

buffalo sauce dunked fried chicken, grilled onions, blue cheese sauce, lettuce 

CRISPY CHICKEN DIPPER  (Rs.585)

french dip dunked fried chicken, white onions, pickles, garlic aioli, lettuce. Served with a french gravy dip 

GRILLED TERIYAKI (Rs.585)

teriyaki sauce dunked grilled chicken, togarashi flakes, pickles, garlic aioli, lettuce 

FOSTER CHICKEN SMASH (Rs.585)

double smash chicken patty, cheese slice, chimichurri, pickles, smash sauce, lettuce 

OKLAHOMA ONION SMASH (BUFF/ LAMB) (Rs.650)

double onion-smash patties, chimichurri, american cheese, pickles, smash sauce, lettuce 

CHILLI CHEESE SMASH  (BUFF/ LAMB) (Rs.650)

double smash patties, american cheese, smash sauce, home-made chilli sofrito, chilli cheese 

BACON PEANUT BUTTER SMASH (Rs.689)

single smash buff patty, american cheese, crispy bacon, crunchy peanut butter, sliced red paprika, smash sauce 

8 HR. BRAISED BRISKET (Rs.689)

single pickled-onion smash buff patty, double cheese, 8 hrs braised bbq brisket, smash sauce 

THE DALSTON DIP  (Rs.715)

double buff smash patties, double cheese, grilled onions, smash sauce. Served with a home-made jus 

THE FLINTSTONE (Rs.715)

single smash buff patty, american cheese, crispy bacon, torched bone marrow, pickles, smash sauce 

DIANE SMASH  (Rs.735)

double buff smash patties, double cheese, diane sauce, grilled onions, smash sauce 

THE WELLINGTON  (Rs.735)

double mustard-buff smash patties, crispy bacon, roasted mushroom, smash sauce. Served with a home-made jus 

Vegetarian Menu

OYSTER MUSHROOM KARAAGE  (Rs. 520)

fried oyster mushroom, togarashi flakes, pickles, truffle aioli, truffle oil, lettuce 

KOREAN FRIED PANEER (Rs. 598)

gochujang glazed paneer, slaw, scallion relish, garlic aioli, lettuce 

BROCCOLI & CHEDDAR (Rs. 540)

crumbed broccoli, cheddar & walnut patty, american cheese, jalapeño, smash sauce, lettuce 

BLACK BEAN (Rs. 520)

crumbed black bean patty, cheese slice, chimichurri, white onions, pickles, smash sauce, lettuce 

Sides

TRUFFLE FRIES (Rs.390)

truffle aioli, parmesan, parsley 

SAUCY DIANE FRIES  (Rs.415)

diane sauce (contains buff), bacon, smash sauce, parmesan, parsley 

Dessert

DEEP FRIED OREOS  (Rs.390)

pancake-batter-dunked oreos, whipped custard, dulce de leche 

OLD MONK CHOCO MOUSSE (Rs.390)

whipped custard, cocoa dust 

Terms and Conditions :

• Please note, INR 1000 from the ticket price is redeemable against the food and beverage menu
• Guests must be of a legal drinking age to consume alcohol at the event
• Kindly ensure you arrive promptly for your designated slot.
• The management is not responsible for any injury or damage that may occur during an event
• Conservatory is located on the 2nd floor of courtyard which is a 44 steps climb up
• Do not purchase tickets from anyone other than on the ticketing platform.
• No-shows and cancellations are non-refundable by all means.
• Tickets are non-transferable and are for personal use only.
• Children aged 7 and above require a ticket to attend the meal. If you are bringing a child under 7, please inform us in advance, as we do not have a baby seat at the venue.
• We cannot accommodate more than 8 people on a table.
• The schedule is subject to change in case of an emergency or any event out of our control.
• Management will entertain no liability or claims arising due to the consumption or intake of any food or drink.
• Parking near the event premises is at the risk of the vehicle owner.
• Paid Valet Parking at Rs. 200 per car.
• The holder of this ticket grants organizers the right to use, in perpetuity, all or any part of the recording of any video or still footage made of the holder's appearance on any channel without any further approval.
• Please note that both vegetarian and non-vegetarian dishes are prepared in the same kitchen.
• The menu is subject to adjustments/ changes at the discretion of the chefs.
• Please note, tickets once booked cannot be shifted to another date
• Photographs and videos of ticket holders may be uploaded to social media. If you do not wish to be featured, let our team know.