Sheela Bar & Restaurant

This rooftop restaurant is a favourite stop along the route into Goa from the airport. It’s cosy and has great views of the Zuari river and the San Jacinto island. But what brings travellers a-knocking is the menu which packs fantastic Goan fare that go hard on the seafood. Their best dishes — those that regulars always frequent the eatery for — are the butter garlic prawns, chicken luimui and sanna.