Crafted to remind you of a lavish Tuscan villa (even though you’ve stepped in from the chaos of MG road), Lupa is a labour of love and extraordinary detail by Chef Manu Chandra. Global food that’s excellent (and hard to pin down), fantastic service and a really stellar ambience in the centre of town - Lupa deserves the hype and is the kind of restaurant Bangalore desperately needs. Hat tip to the chef/owner.